Cameron Milner

Re- Fresh was designed to help reduce the environmental impacts created by transporting food produce from far distances, the way in which this works is by having multiple different growing mechanisms such as vertical farms and living walls. Re- Fresh also aims to reduce the negative effects on mental health made from the grey to green ratio, by introducing more greenery into a grey space such as a busy city centre has a unconscious positive outcome on mental health purely by observing nature.
This project was personal to me as I am a big believer in eating what I grow as I am conscious about where most of my daily foods/ produce comes from. Also, that when I started to grow my own foods I found that my mental health benefited from this and I wanted to express the benefits to other people.